From June 30 to July 6, 2025, residents of Jászszentandrás can enjoy an exclusive 50% discount on daily entrance tickets at the Jászszentandrás Medical and Thermal Spa (Jászszentandrás Gyógy- és Termálfürdő). The spa, located at 14 Mártirok Street, is easily reachable by phone for more information or to book your next soothing getaway.
Relaxation, Healing, and Family Fun at the Spa
The Jászszentandrás Medical and Thermal Spa (Jászszentandrás Gyógy- és Termálfürdő) is well-known for its thermal waters, which are especially effective in alleviating musculoskeletal ailments. Guests can relieve aches in the thermal pool, swim laps in the dedicated swimming pool, or let kids splash around in the children’s pool. For those seeking a full retreat, the spa features an adjacent campground with tent and caravan sites, as well as cozy four-person wooden cabins — perfect for a family weekend or a group of friends.
Nestled in the heart of the village and surrounded by a sprawling 215,000-square-foot (about 20,000 m²) park, the entire complex creates an oasis of peace and greenery. Whether it’s spring, summer, autumn, or even the chill of winter, both the spa and the camping facilities remain open year-round, welcoming guests who need to recharge.
Dining with Local Flavor
After lounging in the therapeutic waters, hungry guests can head to the Golden Eagle Restaurant (Aranysas Étterem) just outside the bustling center of Jászberény. This air-conditioned, two-story restaurant can seat 140 people, making it a favorite spot for lovers of traditional Hungarian cuisine and a popular venue for family gatherings, friendly get-togethers, or corporate events. Upstairs, they can host up to 100 guests, with 40 additional seats on the ground floor, and when the weather’s nice, up to 30 diners can enjoy the sunshine and the chef’s creations out on the terrace.
Wines and Culinary Delights from the Region
For those looking for a unique gift or just a special treat, several local wineries offer wine in decorative bottles, complete with delivery. You can find varietals such as Olaszrizling from Abasár (abasári olaszrizling), Muscat from Domoszló (domoszlói muskotály), and Spicy Tramini from Gyöngyös (gyöngyösi fűszeres tramini). The unique volcanic soils of the Mátra region impart a fiery vitality and fresh aromas to the grapes, resulting in vibrant, flavorful, and aromatic wines that truly stand out.
One notable family winery, located on the slopes of Mount Sár (Sár-hegy) in Abasár, spans 74 acres (30 hectares). Here, wine enthusiasts are welcomed above the cellar for tastings of their signature wines, accompanied by artisanal cheeses, homemade savory pastries, and, upon request, hearty hot meals. Beyond winemaking, the family also produces grapevine propagation material on over 12 acres (5 hectares), crafting rooted grapevine plants for fellow vintners. Their repertoire extends to grape must, jams, grape honey, and wine jellies.
Further down the slopes, Mátravin Wine House Ltd. (Mátravin Borház Kft.), nestled at the base of the Mátra hills, takes advantage of the area’s excellent conditions for growing grapes and fruit. The range goes beyond familiar Olaszrizling, Leányka, and Muscat Ottonel to include Pinot Gris (szürkebarát), Sauvignon Blanc, and Chardonnay. These wines pair perfectly with regional dishes, enhancing both the flavors on the plate and in the glass. Using a blend of modern and nearly forgotten traditional winemaking techniques, this cellar brings both innovation and heritage to each vintage.
Explore the Heritage of Local Family Wineries
In the world of local wine, family legacy runs deep. A three-story winery manages 148 acres (60 hectares) of vineyard, cultivating Olaszrizling, Cserszegi Fűszeres, Pinot Gris (szürkebarát), Tramini, Cabernet Sauvignon, and Chardonnay. Folk-style country accommodation right next to the cellar and group wine tastings (with 6–8 types offered for groups from 8 to 50) make this spot a meeting place for wine lovers. Besides wine, their main activity is grapevine propagation, and all local wines are available by the bottle or in bulk.
The Petrény family, meanwhile, can trace their winemaking history in the Eger wine region back to the early 1600s in the village of Verpelét, passing down a reverence and passion for wine from father to son. Their knowledge and unbreakable bond with the land inspire them to produce wines not just for the family, but for a wider audience eager for quality.
Finally, the Purgely Vineyard (Purgely Szőlőbirtok) at the foot of the Mátra in Markaz not only cultivates table and wine grapes, but also crafts treasured local wines, adding to a heritage of tradition and taste in the region.
Plan Ahead — Schedules May Change
Organizers reserve the right to amend event dates and programs, so be sure to double-check the schedule before setting out for your relaxing spa break or your next adventure among the vines of the Mátra region.
