Ready to transform your kitchen and your well-being? On October 21, 2025, 8 Saint Stephen Street (Szent István út 8) in Győr (Győr) will host a unique Indian cooking class focused on the secrets of vegan and vegetarian Indian cuisine. Indian food isn’t just about bold flavors—it’s rooted in Ayurvedic principles, aiming for physical and mental harmony. Learn to prepare dishes that help you avoid illness, restore balance, and find peace, all while treating your taste buds to something new.
What’s on the Menu?
The class features mouthwatering specialties: potato paratha and spinach paratha (stuffed flatbreads), masala raita (spiced yogurt dip), dal fry (savory lentil stew), fresh salad, and the sweet delight of burfi for dessert. It’s a real taste of the East.
Don’t Miss the Vegan Session
The fun continues on November 23, 2025, with a strictly vegan Indian cooking course. Organizers may change the course dates and program details, so keep an eye out for updates!
