Every Sunday in 2026, lunch is sorted near Győr: the Land-Plan Restaurant is rolling out an all-you-can-eat buffet that’s hard to resist. Craving the classic soup-and-schnitzel combo, or bored of it and hungry for something new? Skip the kitchen marathon, drop in for lunch, and pick and choose from a spread that ranges from homestyle Hungarian to hearty crowd-pleasers. Newcomers and regulars are equally welcome—come hungry, leave very happy.
When and where
Buffet hours run from 12:00 to 15:00 every Sunday. Upcoming dates include 2026.02.01. and 2026.02.08., both in Töltéstava. The venue sits at 9000, Külterület 078/29. The organizers reserve the right to change the schedule and program, so booking ahead is smart.
What’s on the menu
The Sunday lineup packs comfort and classics into generous trays. Expect beef broth with noodles and vegetables, plus a rich pork ragout soup to start. For mains, there’s mutton pörkölt served with boiled potatoes; Arrabona-style pork cutlet with spiced steak potatoes; grilled chicken breast baked with bacon and cheese, served with steamed vegetables; and crispy fried chicken liver with steamed rice and tartar sauce. Save room for the dessert counter—chefs promise a table groaning with tempting sweets you won’t want to skip.
Eat as much as you like
Portion anxiety isn’t invited. Love seconds? Go for thirds. The buffet is truly all-you-can-eat, designed so the whole family can tuck in without limits and without fuss. Hang up the ladle for the day and let the kitchen do the heavy lifting while you linger over plates you actually want.
Pricing and deals
The price is 5,950 HUF per person with unlimited consumption, which comes to about 16.50 USD. Kids get the best perks: ages 0–5 eat free, and ages 5–14 dine for 4,200 HUF, roughly 11.65 USD. Book your table in time—walk-ins are welcome, but Sundays fill up fast when the food keeps coming.
The setting
The buffet is hosted by the Land-Plan Hotel, a three-star stopover just 8 km from Győr, right by the Székesfehérvár exit off the M1 motorway. Despite the easy access from a busy route, the atmosphere is calm—a handy spot for a relaxed lunch, a family outing, or a break on a business trip. The kitchen leans into Hungarian and international specialties, with a soft spot for fish dishes. There’s a kids’ menu and a play corner, and if you fall for their big platters or pizzas, you can have them delivered to your home or office on non-buffet days.
How to book
Lock in your Sunday plan: reserve a table, show up hungry, and browse the buffet at your own pace. The team’s focus is simple—keep the table piled high with delicious food and make your weekend lunch feel like a small celebration. Bring the whole crew and make it a ritual.
