The XIV Wild Sausage Stuffing Festival hits Mikóháza on December 6, 2025, at 3989 Hegyalja Street, along the historic cellar row. Heads up, folks—this info might not be fully up-to-date since the event listing lacks a confirmed slot on our portal right now. For the latest, send an email. Nestled in the stunning Tokaj-Hegyalja region, this bash draws crowds for sausage-stuffing fun amid Zemplén’s gems like Telkibánya and Tolcsva. Nearby spots offer killer stays, grub, and wine to make your trip epic.
Cozy Stays for Festival-Goers
Our guesthouse welcomes folks craving rural vibes, relaxation, and active adventures. Right in Mikóháza’s heart along the main road, it features three four-bed rooms with extra bedding, shared bathroom, shower, dining area, hallway, terrace, and fully equipped kitchen. For luxury, check the Starlight Pension and Restaurant at the foot of Magas-hegy with killer views. Its 10 air-conditioned rooms sleep 25, plus a pool and sauna. Vegetarians and diabetics love the menu of local specialties. Or unwind at a top residence perfect for ditching the daily grind with family or your partner—comfy rooms, tasty eats, warm service, and prime access to Zemplén’s wonders. Telkibánya shines as one of the region’s jewels.
Food and Drinks That Rock
Bistro dishes shine with seasonal, local ingredients and a unique Tokaj wine lineup. Business tastings, custom wine flights, cheese boards, coffee, house refreshers, and craft beers await. El Bundi Pizzeria in Sárospatak delivers pizzas, burgers, gyros, and fresh fried goodies. At the Hercegkút family winery, pair fine wines with wood-fired eats—book wine dinners or musical nights ahead.
Winery Wonders Around the Hegyalja
Telkibánya’s winery keeps the tradition alive: cellars, noble rot, oak barrels shape Tokaj’s signature sweet, off-dry, and dry vintages. Dr. Sándor Bodnár, horticulturist with decades of expertise, teams up with son-in-law József Repei. Success comes from top grapes, gentle processing, ancient crafts, and modern tech. Tastings for up to 30, corporate events, and their new Tokaj Wine and Gastro Terrace at Zemplén Adventure Park from late April to early October. The Czemiczki family farms top-rated Rány, Csető, and Serédi vineyards near Tolcsva, blending tradition and tech—sign up for tours, events, or shop online. In Tolcsva’s center by Desseffy Castle, our 150-year-old tasting cellar (once a vegetable storage, now comfy for 70) dives into Tokaj-Hegyalja’s historic wines.
Organizers hold the right to tweak dates and programs!
