Every Sunday in 2026, ARAZ Restaurant in Budapest’s Erzsébetváros (Elizabeth Town) hosts a relaxed, pick-your-courses lunch with fresh, flavor-packed plates and a changing menu. Drop in for a family catch-up or a laid-back meet-up with friends at 1074 Budapest, Dohány Street (Dohány utca) 42–44, and put together a two- or three-course meal that fits your mood.
How it works
Chef de Cuisine Áron Barka and his team refresh the lineup weekly. Guests mix and match from three soups, five mains, and three desserts, served in Budapest’s city center between 12:00 and 14:30 on Sundays. The deal also includes one mineral water or soft drink, a glass of wine or beer, and a coffee. A 12% service charge is added to the final bill.
This Sunday’s menu: May 17, 2026
Soups:
– Rich chicken soup (GF option, LF)
– Celery cream soup with walnut mascarpone and croutons (vegetarian)
– Hangover pork goulash
Mains:
– Pork paprikash with Slovak-style dumplings and pickled onion
– Chicken burger with American coleslaw and spiced chips
– Belgian beer-braised pork with Schupfnudeln
– Four-cheese pasta with arugula and walnuts (vegetarian)
– Chicken souvlaki with Greek salad and warm pita
Desserts:
– Cottage cheese dumplings with citrus sour cream
– Cream horn with lavender–peach ragout
– Mozart torte
Prices, bookings, and parking
Two courses: USD 19.20 per person. Three courses: USD 23.40 per person. For groups over 10, please inquire by email. Driving? Show your bill at reception before leaving to validate your parking ticket.
Dates to plan for
ARAZ serves the Sunday lunch format every week: 2026.05.17; 05.24; 05.31; 06.07; 06.14; 06.21; 06.28; 07.05; 07.12; 07.19; 07.26; 08.02; 08.09; 08.16; 08.23; 08.30; 09.06; 09.13; 09.20; 09.27; 10.04; 10.11; 10.18; 10.25; 11.01; 11.08; 11.15; 11.22; 11.29; 12.06; 12.13; 12.20 — all in Budapest.
