Discover Hungary’s wine culture at BORÉRT, January 29, 2026, Vajdahunyad Castle, Budapest—guided tastings, meet-the-producers, food pairings, must, murci, whites and reds in a relaxed setting.
when: 2026.01.29., Thursday, Budapest
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Budapest pours again on January 29, 2026, as wineries from across Hungary’s regions roll into Zugló’s Vajdahunyad Castle (Vajdahunyadvár) for a full day of wine, food, and easygoing conversation. From boutique cellars to bigger names, producers open up about their vineyards, cellar craft, and bottles, while guests taste their way through fresh must and murci alongside finished wines. It’s relaxed, it’s delicious, and it’s all about Hungary’s wine culture at street level.
When and where
Date: 2026.01.29.
Event: BORÉRT – Wine Tour and Conference
Location: Budapest, District 14 – Zugló, Vajdahunyad Castle (Vajdahunyadvár)
What to expect
Expect guided tastings, casual meet-the-producer chats, and food pairings designed to show off the regions—whether you’re into crisp whites, rich reds, or the seasonal charm of must and murci. The vibe: talk, taste, wander, repeat.
Heads-up
Organizers reserve the right to change the date and program. Photo for illustration purposes.
2025, adrienne
Pros
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Family-friendly vibe with relaxed tastings, food pairings, and an easygoing setting that works for teens/older kids tagging along (non-alcohol options like must/murci)
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Topic is internationally familiar—wine-tasting events are common worldwide—so you’ll “get” the format even if Hungarian wines are new to you
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Great intro to Hungary’s wine culture in one place, from boutique to big-name producers, without needing to travel to multiple regions
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Vajdahunyad Castle is a photogenic, centrally located Budapest landmark that many tourists visit anyway
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No Hungarian required for basic enjoyment; many producers/staff in Budapest speak at least some English, and wine-tasting vocab is easy to follow
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Easy access: city park location near M1 (Yellow) metro, buses, and walkable paths; ride-hailing/taxis are simple and affordable
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Compared with wine fairs in France/Italy/California, this is more intimate and less crowded, giving you more face time with producers
- Hungarian wines and regions (Tokaj aside) are less famous to U.S. visitors, so you may need to do a bit of homework to fully appreciate what you’re tasting
Cons
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Some signage or talks may be Hungarian-first, so nuanced info or conference segments could be harder to follow without English support
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January weather can be cold and damp in Budapest, which may limit outdoor wandering around the castle grounds
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If you’re driving, parking in/near City Park can be competitive and paid, and tasting responsibly means you’ll likely want transit or a taxi instead
