Every Friday from 1:30 p.m., Hajdúszoboszló’s Producers’ Market turns the spa town into a foodie magnet. Stalls brim with local, homemade goods straight from small producers, wrapped in easygoing market buzz and the scent of fresh bakes. Think ripe fruit, farmhouse cheeses, traditional pastries, and old-school pantry staples that taste like they were made this morning.
When and Where
Open every Friday from 1:30 p.m., the market is a weekly must for anyone chasing authentic flavors and friendly faces. It’s as much about chatting with the makers as it is about filling your bag.
What to Try
Meet the people behind the region’s juices and jams, and sample their craft on the spot. Taste cheeses cut to order, grab home-baked cakes, and browse classic gastronomic specialties that celebrate local recipes and raw ingredients.
Why It’s Worth It
You get quality, healthy, homemade products firsthand from the producers—fresh, traceable, and downright delicious.
